Stinging Nettle-Ade Recipe (2024)

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Do you have foraged stinging nettle that you’ve dried or recently collected? Make this stinging nettle-ade! It’s a refreshing sugar free lemonade recipe that’s easy to make and sugar free. It’s the perfect foraged drink recipe.

Stinging Nettle-Ade Recipe (1)

Wildcrafting Weeds

If you want to learn more about the edible and medicinal weeds that surround us and how to use them, check out my eBook: Wildcrafting Weeds: 20 Easy to Forage Edible and Medicinal Plants (that might be growing in your backyard)!

Gather & Root Online Foraging Course

My online foraging course is a great way to learn about wild edible and medicinal plants! Learn more about the gather + root online foraging course here.

Stinging Nettle Benefits

Many people know about stinging nettle, but it is much more well-known for its painful sting than its edible and medicinal qualities.

If prepared the right way, stinging nettles are delicious and nutritious! So many edible wild “weeds” are brushed off as being a nuisance, when they are actually quite tasty, and often have medicinal value as well.

Stinging nettle is a very nutritious superfood. It has a large amount of many vitamins and minerals, but is particularly high in vitamins A and C, iron, potassium, manganese, and calcium.

Related: 40+ Stinging Nettle Recipes (without the sting!)

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Nettle is also a potent medicinal plant. It is commonly used for kidney and bladder problems, including urinary tract infections.

Stinging nettle is known as an all around tonic for women’s reproductive system, and is often used when trying to conceive, as well as throughout pregnancy (check with your doctor or midwife before using it during pregnancy).

Because of its high concentration of minerals, nettle is also commonly used for bone ailments such as arthritis and osteoporosis.

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Stinging Nettle-Ade Recipe

The book by Mia Wasilevich titled Ugly Little Greens tells us how to cook these overlooked plants in delightful ways! That is where I got this recipe for Nettle-Ade that I’m going to share with you today.

If you don’t have any dried nettles on hand for this recipe, you can always purchase them from Mountain Rose Herbs, my favorite place to buy high quality, organic herbs.

First, steep the dried nettles. Place the nettles in a teapot or a nonreactive pot and pour the boiling water over them. Let the nettles steep for 15 minutes, then strain them from the water.

Stinging Nettle-Ade Recipe (4)

Add ice to a tall glass and muddle the honey with the preserved lemon. Pour in ½ cup (120 ml) of the strong nettle tea and finish with the sparkling water.

Stinging Nettle-Ade Recipe (5)

Photo credit: Mia Wasilevich

This Nettle-Ade recipe is surprisingly delicious!

Slightly sweet from the honey, and a pleasant tartness from the lemon make it really wonderful. It is super refreshing on a hot day!

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It’s nice to know how healthy it is, too.

Nettle infusion is something that we could all use a little more of, and this is the perfect way to make it more enticing.

I’m pretty sure I’ll be making this nettle-ade all summer long with my stash of foraged dried stinging nettle!

Ugly Little Greens Book

I really love the book Ugly Little Greens by Mia Wasilevich!

She takes underutilized wild plants like dandelions, mustards, nettles, plantain, cattail, thistles, lambs quarters, mallow, watercress, and elderberries and turns them into gourmet recipes such as:

  • Plantain and Purslane Poke
  • Cattail Pollen Madeleines
  • Nettles Benedict
  • Salted Dandelion and Plantain Two Ways
  • Lambsquarters Marbled Bread
  • Elderflower Sangria with Summer Fruit

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Both this wonderful book and this amazing Stinging Nettle-Ade recipe are highly recommended!

It’s always so much fun to actually make awesome recipes from foraged and wildcrafted ingredients. Mia’s book will help you with some of the best recipes I’ve seen for these wild edible weeds!

What is your favorite way to prepare stinging nettles?

Stinging Nettle-Ade Recipe (8)

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5 from 2 votes

Nettle-Ade

Make this refreshing Nettle-Ade with foraged stinging nettles!

Course Drinks

Cuisine American

Prep Time 5 minutes minutes

Cook Time 5 minutes minutes

Steeping Time 5 minutes minutes

Total Time 20 minutes minutes

Servings 8 servings

Calories 16kcal

Author Colleen @ Grow Forage Cook Ferment

Ingredients

US Customary - Metric

  • Dried nettle leaves and stems as needed (see note)
  • Boiling water as needed (see note)
  • Ice as needed
  • 1 tbsp honey per serving
  • preserved lemon or a ½-inch chunk per serving
  • 1 cup sparkling water per serving

Instructions

  • To steep the dried nettles, place the nettles in a teapot or a nonreactive pot and pour the boiling water over them. Let the nettles steep for 15 minutes, then strain them from the water.

  • Add ice to a tall glass and muddle the honey with the preserved lemon. Pour in ½ cup (120 ml) of the strong nettle tea and finish with the sparkling water.

Notes

This recipe is from the bookUgly Little Greensby Mia Wasilevich, Page Street Publishing Co. 2017

A general rule of thumb is to use 1 tablespoon (1 g) dried nettles per 1 cup (240 ml) water. But I like to make this strong so I can enjoy it with ice and sparkling water, so I use 2 tablespoons (2 g) dried nettles per 1 cup (240 ml) water. For example, to make 4 servings, use 8 tablespoons (6 g) nettles and 4 cups (960 ml) water. It’s OK to eyeball this, as dried nettles weigh practically nothing and you won’t get a significant measurement by weight.

Nutrition

Serving: 1cup | Calories: 16kcal | Carbohydrates: 4g | Sodium: 8mg | Potassium: 8mg | Calcium: 10mg

Stinging Nettle-Ade Recipe (2024)

FAQs

How do you prepare stinging nettle for medicinal purposes? ›

There are several ways to prepare the leaves once you've taken them home. You can wash and dry them by leaving them in the open air, or you can freeze-dry them for long-term storage. If you freeze the leaves, blanch them first. Boil them in water for 2 minutes, then soak them in ice water for 2 more minutes.

What is the recipe for stinging nettle salve? ›

Nettle seed joint balm
  1. 2 tablespoons of dried, green nettle seed.
  2. 110mls of light base oil such as almond or canola.
  3. 150ml mason jar, or old clean jam jar.
  4. 20g beeswax.
  5. 100ml ointment jar or small recycled jam jar.
May 3, 2021

What are the ingredients in stinging nettles? ›

Various bioactive chemical constituents have been isolated from stinging nettle to date, such as flavonoids, phenolic acids, amino acid, carotenoids, and fatty acids.

How do you use stinging nettle for enlarged prostate? ›

The root and above ground parts are used as medicine. Stinging nettle root is taken by mouth for urination problems related to an enlarged prostate (benign prostatic hyperplasia [BPH]).

What is the best way to prepare nettle? ›

At this point, it's best to think of stinging nettles in a similar fashion to spinach in terms of cooking the leaves. Quickly blanching them in a pot of boiling water will deaden the sting. But leave them for too long and - like spinach - the leaves will wilt too far, and start to lose flavour, texture and goodness.

How do you make stinging nettle leaf tincture? ›

Put the nettle leaf and alcohol in pint jar, stir and cover with the lid. Label the jar with contents. Place the jar in a cool, dark place, and shake it daily. After 2-3 weeks, strain into bowl and use wooden spoon to press down on herbs left in strainer to get all the goodness.

What is the best essential oil for nettle stings? ›

Lavender can not only be rubbed onto the skin as an insect repellent, but it can also be used to treat bee or wasp stings, insect bites and nettle stings.

How do you extract stinging nettle oil? ›

Stinging Nettle oil is usually extracted from the dried leaves and root of the plant. Once the oil is heat extracted, the stinging properties of the fine hairs disappear.

What not to take with stinging nettle? ›

Possible Interactions
  • Antiplatelet and anticoagulant drugs (blood thinners) Stinging nettle may affect the blood's ability to clot, and could interfere with blood-thinning drugs, including:
  • Drugs for high blood pressure. ...
  • Diuretics (water pills) ...
  • Drugs for diabetes. ...
  • Lithium. ...
  • Nonsteroidal anti-inflammatory drugs (NSAIDs)

Who should not drink nettle tea? ›

Avoid if you're pregnant or breastfeeding because there isn't enough information on its safety. Use with caution if you're elderly because of the potential of causing low blood pressure. And use stinging nettle with caution if you have diabetes because of the potential that it may lower or raise blood sugar levels.

How long do you boil stinging nettles? ›

Alternatively, bring a pot of salted water to a boil and blanch the nettles for 4 minutes. Cool them quickly in a bowl of ice water. Squeeze the nettles as dry as possible before sautéing them.

How much stinging nettle should I take for prostate? ›

For allergic rhinitis, the recommended dosage is 600 mg of dried nettle leaf per day taken in three separate doses. In benign prostatic hyperplasia (BPH), a daily dose of 360 mg of aqueous root extract taken as 3 divided doses is suggested for up to 6 months.

What part of stinging nettle is good for prostate? ›

Nettle root is recommended for complaints associated with benign prostatic hyperplasia (BPH). We therefore conducted a comprehensive review of the literature to summarise the pharmacological and clinical effects of this plant material.

What does stinging nettle root do for men? ›

Young leaves can be used to make curries, herb soups, and sour soups. The root of the stinging nettle is used to treat mictional difficulties associated with benign prostatic hyperplasia, while the leaves are used to treat arthritis, rheumatism, and allergic rhinitis.

Should you wash nettles before making tea? ›

Separate Leaves From Stalks

Make sure that all of the leaves are separated from the stalks. Drop the leaves into a sink or bowl of warm water and let them sit for about 10 minutes. This washing process by itself will remove much of the sting from the nettles.

Can you eat stinging nettle raw? ›

Because the stings have to remain firm to cause the irritation, cooking the leaf instantly makes them safe – don't try to eat the leaf raw in a salad or anything. There are plenty of recipes online for a variety of hot dishes, so see what you fancy. Think of the nettle leaf like spinach and use it in a similar way.

What parts of the stinging nettle are edible? ›

Eating Stinging Nettle

You can eat the young shoots and leaves. They are best in the early spring. Once nettle goes to flower, it loses much of its nutritional value. You can also eat nettle seeds, gather them in late summer or early fall.

Can you make stinging nettle tea with fresh leaves? ›

Tea made with Fresh Nettle:

In a pot, boil some water. Once boiling, turn the heat down to a simmer and add in your fresh (already cleaned) Nettle leaf, taking care to protect your hands as the formic acid is still present. Cover with a lid and let simmer for a few minutes.

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