Is French bread vegan?

Is French bread vegan? When we talk about French bread, we usually mean baguettes—long loaves with crispy outsides and soft insides. In general, these breads are vegan .

A few types of bread that are commonly vegan include pita, ciabatta, and focaccia. Veganism refers to a way of living that attempts to minimize animal exploitation and cruelty.

What is the best bread for vegans?

Vegans can eat bread that does not contain animal products or byproducts. This includes breads that only use some variation on flour, water, yeast, and salt including ciabatta, baguette, focaccia, sourdough, pita, and ezekiel breads.

What is a level 5 vegan?

Level 5 vegans are those who are seen as incredibly committed to the vegan lifestyle, and are often hailed as “extreme vegans” . Level 5 vegans go to an extensive effort to follow a vegan lifestyle that is free of any type of animal product or animal exploitation.

What is the healthiest vegan bread?

You can't go wrong with the sourdough spelt varieties—Old Fashioned Sourdough Spelt, Sprouted Sourdough Spelt, and Farmhouse White Sourdough Spelt are totally vegan-friendly. Additionally, be sure to check out The Whole (Grain & Seed) Shebang—we love a good food pun. Be mindful as other varieties do contain honey.

Is Dave's Killer bread vegan?

Q: Are your products vegan? A: All DKB bread products are considered vegan and do not contain any animal products, however, our limited edition DKB Snack Bars (Trail Mix Crumble and Oat-Rageous Honey Almond™) are NOT considered vegan as they contain organic honey. Q: Do you make a gluten-free bread?

Can vegans eat sourdough bread?

Is sourdough bread suitable for vegans? Nearly all sourdough bread is vegan-friendly . Some non-vegan ingredients, including dairy, honey, and eggs, can appear in sourdough, but those are outstanding exceptions to the rule.

What types of bread are vegan?

The Best Vegan Bread You Can Buy at the Grocery Store Ezekiel 4:9 Sprouted Whole Grain Bread. Read More. ... Dave's Killer Bread. Read More. ... Brownberry Oatnut Bread. Read More. ... La Brea Bakery's French Baguette. ... Rudi's Rocky Mountain Sourdough. ... Angelic Bakehouse's Sprouted Whole Grain Bread. ... What to Look for When Buying Vegan Bread. Mar 27, 2024

Does French bread contain dairy?

While many yeast breads do not typically contain dairy products in their actual dough , such as French bread and sourdough, bakers will often bake these loaves in buttered pans or brush the crusts with butter as they bake. And the only way to really be sure if this has been the case is to ask the baker.

Does French bread contain egg?

"Normal" French baguettes, pain etc don't contain eggs . If you are severely allergic, you need to print out an allergy card with the message written in French to be handed to the person severing you in bakeries and restaurants.

Can vegans eat any bread?

The simple answer is yes; vegans can eat bread . However, not all bread is created equal, and it's essential to check the ingredients list or labelling to ensure the bread is vegan-friendly. Some bread contains animal-derived ingredients such as eggs, milk, or honey, which are unsuitable for vegans.

Vegan Apple Bread Recipe (2024)

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Home » Breads » Vegan Apple Bread Recipe

peanutbutterpluschocolate
November 11, 2021

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Apple Fritter Bread – Fluffy, buttery cake loaf with swirls of cinnamon and bits of apple pieces for a delicious vegan treat. Enjoy this apple bread recipe with a cup of coffee any time of year!

There’s something so comforting about the smell of warm cinnamon and apples baking in the kitchen and this easy apple cinnamon bread recipe will fill your house of sweet Fall scents. YW.

If you have ever asked yourself, what can I make with bulk apples? –because you were feeling a little excited on your last costco trip and now your counter is overflowing with fruit– because I have. In fact, I asked myself that very question just last week.

I was inspired to make this recipe not just for my love of apple baked goods but my love for Apple Crumble Pie Bars that I made a couple months ago.

Ingredients For This Apple Bread Recipe

apples – I prefer Granny Smith apples for tartness but whatever type of apple you prefer, will work in this recipe!
organic sugars – organic light brown sugar, organic cane sugar, organic powdered sugar are used in this recipe.
all purpose flour – For the ultimate fluffiness, use an all purpose flour. This recipe hasn’t been tested with gluten-free baking flour so proceed at your own risk.
almond milk – any plant based milk will work here
vegan butter – for a buttery cake flavor, don’t sub this ingredient but if needed, oil will work
apple sauce – since there’s no eggs in this recipe, I used applesauce to help bind the ingredients together
cinnamon, nutmeg and salt – all help to enhance the flavors
baking powder – this acts as a rising agent so the loaf is fluffy and light.

Let’s make the best ever vegan apple fritter bread!

I promise you won’t be disappointed.

Before we get started, you will need:

9×5 or similar sized loaf pan
parchment paper
mixing bowls
whisk
rubber spatula

Let’s get baking!

How to Make Apple Bread

Start by preparing the apples. Wash and peel apples and then chop them into half inch cubes and then toss them in cane sugar and cinnamon, set aside.
Next, make the brown sugar filling by stirring together the brown sugar and cinnamon, set aside.
To make the loaf cake, whisk together all the wet ingredients. In another bowl, stir together the dry ingredients and then add them together. Whisk just until no spots remain–try not to over mix.
Assemble this apple bread recipe by pour half of the cake loaf batter into a prepared loaf pan. Top with half of the brown sugar cinnamon filling and half of the apple mixture. Use a knife to swirl the ingredients into the batter just slightly. Top with remaining batter, brown sugar cinnamon mixture and apples. Swirl the apples into the batter just slightly and then bake for 55-65 minutes and toothpick comes out clean when inserted into the center.
Finish and enjoy. Once the bread has cooled, drizzle with glaze and serve.

Commonly Asked Questions about apple bread

Why is my apple bread dense?

Over mixing the batter can result in a denser crumb.

Does apple bread need to be refrigerated?

No, this easy apple cake will keep at room temperature for up to three days when plastic in an airtight container wrapped in plastic.

Answer

SHARING ALL MY EASY RECIPES!

I think it’s safe to say that Fall is a popular time of year–the weather is cool but not cold, the leaves are changing colors and everything is cinnamon flavored! What’s not to love?

If you love this apple fritter bread, you are going to love some of my favorite recipes bursting with apples:

Apple Crumble Pie Bars

Caramel Apple Cinnamon Rolls

Apple Cider Waffles

Print Recipe

4.19 from 11 votes

Vegan Apple Fritter Bread

The best ever apple bread recipe aka apple fritter bread made egg free, dairy free and vegan.

Pin Recipe

Prep Time15 minutes mins

Cook Time1 hour hr

Total Time1 hour hr 15 minutes mins

Course: Dessert

Cuisine: American

Keyword: apple bread, apple cinnamon, apple fritter, vegan bread

Servings: 12 slices

Calories: 229kcal

Author: Ciarra Siller

Equipment

9×5" loaf pan or similar size
Mixing bowls
whisk

Ingredients

apples

2 small granny smith apples about 1½ cups when chopped
2 tbsp organic cane sugar
1 tsp cinnamon
pinch nutmeg

brown sugar cinnamon filling

¼ cup organic brown sugar packed
1 tsp cinnamon

cake

2 cups all purpose flour spooned and leveled
1 cup organic cane sugar
1 tbsp baking powder
¼ tsp finely ground sea salt
1 cup almond milk or plant milk
5 tbsp vegan butter melted
¼ cup applesauce unsweetened

glaze

¼ cup organic powdered sugar
1-2 tbsp almond milk or plant milk

Instructions

Start by preparing the apples.Wash and peel apples and then chop them into half inch cubes and then toss them in cane sugar and cinnamon, set aside.
Next, make the brown sugar fillingby stirring together the brown sugar and cinnamon, set aside.
To make the loaf cake,whisk together all the wet ingredients. In another bowl, stir together the dry ingredients and then add them together. Whisk just until no spots remain–try not to over mix.
Assemble this apple bread recipeby pour half of the cake loaf batter into a prepared loaf pan. Top with half of the brown sugar cinnamon filling and half of the apple mixture. Use a knife to swirl the ingredients into the batter just slightly. Top with remaining batter, brown sugar cinnamon mixture and apples. Swirl the apples into the batter just slightly and then bake in an oven pre-heated to 350 F° for 55-65 minutes and toothpick comes out clean when inserted into the center.
Finish and enjoy. Once the bread has cooled, stir together the glaze until you reach your desired consistency and dirzzle over loaf. Cut into slices using a sharp knife and serve.

Notes

This cake is best if stored at room temperature for up to 4 days wrapped in plastic or refrigerated for 6 days. To freeze, place the loaf in an airtight and freezer safe container or plastic zip bag and freeze for up to 3 months.

Let Us Know What You Think!

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Alexa

2 years ago

This bread was so good! Perfect amount of sweetness and tasted just like an apple fritter!

1 year ago

I’ve tried to cook this for extra time and even microwave it to try and good it and it is still just a goopy water mixture. I’ve never had this problem! Any suggestions? It looks like an oily substance is just running off the top.